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Blanks ... but BIO

It's been a while I think to this article, but every time I forget to take the picture and so I postponed.


These are not recipes per se because it is simply "BIOFLAN" I find in stores or online bio.



there is a wide variety of tastes. For the photo, it is a vanilla bioflan for the bottom and a bioflan chocolate for topping.


They are sold 2 packets. with a bag, I make 3 glasses. Here so I used a bag and a sachet vanilla chocolate ... which gave me six glasses. I waited for the party vanilla be taken before preparing the chocolate part, so that things do not mix.


Small feature anyway, I do mine in the microwave.

I pay therefore in a bowl: 1 bag

preparation
250ml skimmed milk powder
1CS sweetener (for cooking)

I whip and then ...

I put 1 minutes in the microwave (fully), I refouette. I commend 1 minutes, I whip ... 1 more minute and I whip.

45sec ... then ... whip ... whip ... 45 sec into glasses.


I also tested "praline" and "Lavender" it satisfied me less, I found it too hard for my taste ... I still have what I tested in my closet since:

coconut
* * *
exotic fruit raspberry strawberry

* * *
pink chocolate / mint

I know there are also: Chocolate / orange, bergamot, apricot, almond, coffee, caramel, chicory, lemon, spices.

They can be found: HERE on the net, knowing that organic store, they rarely have the whole range.

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brioche crumbs shooting

brioche recipe found on the blog Charmel. Feel free to test it, it is really good.




500g flour 1 egg


250g milk 1 teaspoon salt 1 bag
yeast
3 tablespoons sugar 70g butter


In the bowl of your map, place all ingredients except butter. Launch the program paste.
When the dough is formed add the diced butter. Let continue the program.
When he is finished, remove the dough, the degas and form your cake.
Allow 45 minutes drive, brush the sweet milk and cook for 25 minutes at 180 degrees.

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Papilotte hake with peppers and eggplant

A small diet recipe






Serves 1 100g hake (or more)
1 half red pepper, yellow pepper 1 half


1cc 1 half eggplant with olive oil (optional) 1 tsp red pesto



core and cut peppers diced. Put the bottom of the papilotte silicone. Add the pesto and fish. Finish the sliced eggplant and spoon of olive oil.
Put in the microwave for 8 minutes (if the fish is frozen).

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Fondant Chocolate Raspberry Muffins

A small fund is quick to prepare ... the longest being to cool to eat;)



100g butter
140g sugar 200g chocolate

1CS
flour 4 egg


Raspberries Preheat oven to 180 °

Melt butter with chocolate in microwave or double boiler.

In another bowl, combine the sugar with the eggs. Add melted preparation and mix. Finally add the flour and raspberries (I used 100 to 150g. Mix.

Put in a buttered pan (or use parchment paper) for 29min at 180 °.

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Gianduja

A real little delight.




For 24 mini muffins and 8 means


300g flour 1 teaspoon baking Chemical
125g caster sugar 1 pinch salt

Gianduja 250g

25cl milk 2 eggs 75g melted butter



Preheat oven to 180 degrees.

Butter muffin cups. In a large bowl, pour the flour, baking powder, sugar, salt.

In a bowl, mix milk, eggs, melted butter and the melted gianduja. Pour over the previous preparation. Mix. Pour into pans and bake 25 minutes (for large) or 20 minutes (for minis).

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Everything is in the Slogan!! Persimmon sorbet and


Cheers Tunisia Long live democracy, long live the Republic ... That
long time since I published anything, and absorbed by the baby news channels ...
Also I will be brief since: Everything is in the slogan ... except the hope, pride that we feel all the happiness, the Vertigo also ...
Above:




Actually this is the first time I have this feeling of "blank page" and it only remains to write the story of a new, beautiful , free, democratic Tunisia.